potato, herbes de provence, bay leaf & bell pepper recipes
2 recipes
Page 1
Scalloped Potatoes With Tomatoes and Bell Peppers
foodnetwork.com
Ingredients: herbes de provence, bay leaf, bell pepper, potato, bread crumbs, heavy cream, milk, gruyere, extra virgin olive oil, egg, tomato, onion, garlic, nutmeg
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: herbes de provence, bay leaf, bell pepper, potato, scallop, prawns, fish stock, gruyere, cream, celery, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, thyme, garlic