potato, herbes de provence, bay leaf & bell pepper recipes

2 recipes

Page 1

Scalloped Potatoes With Tomatoes and Bell Peppers

foodnetwork.com

Ingredients: herbes de provence, bay leaf, bell pepper, potato, bread crumbs, heavy cream, milk, gruyere, extra virgin olive oil, egg, tomato, onion, garlic, nutmeg

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: herbes de provence, bay leaf, bell pepper, potato, scallop, prawns, fish stock, gruyere, cream, celery, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, tomato, saffron, thyme, garlic