potato, herbes de provence, chicken broth, duck confit, canned tomato, thyme & gruyere recipes
2 recipes
Page 1
Cauliflower Gratin
bhg.com
Ingredients: gruyere, herbes de provence, thyme, potato, heavy cream, butter, panko, lemon, shallot, purple cauliflower
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: gruyere, herbes de provence, thyme, potato, scallop, prawns, fish stock, cream, celery, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, garlic