potato, herbes de provence, chicken broth, fennel, green beans, thyme & beef stock recipes
3 recipes
Page 1
Winter Niçoise Salad with Cashew–Split Pea Pâté
purplecarrot.com
Ingredients: herbes de provence, fennel, green beans, thyme, potato, cashew, bread, orange, kalamata olives, romaine, extra virgin olive oil, yellow split peas, red wine vinegar, garlic
Slow-Cooker Pot Roast
hy-vee.com
Ingredients: herbes de provence, green beans, thyme, potato, worcestershire, beef broth, beef roast, flour, baby carrot, tomato paste, onion, garlic, canola oil
Provencal Style Winter Vegetable Soup
seasonsandsuppers.ca
Ingredients: herbes de provence, green beans, thyme, potato, chicken stock, celery, cannellini beans, canned whole tomato, carrot, peas, olive oil, baby greens, parsnip, onion, garlic