potato, honey, onion, bay leaf & thyme recipes
8 recipes
Page 1
Roasted Beetroot Soup
spoonacular.com
Ingredients: honey, bay leaf, thyme, onion, potato, beef stock, sour cream, balsamic vinegar, smoked paprika, olive oil, beetroot
Summer Corn Chowder
cookingclassy.com
Ingredients: honey, bay leaf, thyme, onion, potato, bacon, flour, half and half, butter, cheddar, corn husk, chive, garlic
Duck with Red Cabbage
eatsmarter.com
Ingredients: honey, bay leaf, thyme, onion, potato, duck, butter, red cabbage, orange, red wine vinegar, red wine, clove, sugar, vegetable broth
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: honey, bay leaf, thyme, onion, potato, leg of lamb, yogurt, creme fraiche, lemon, extra virgin olive oil, rosemary, carrot, peas, celeriac, pumpkin, mint, garlic, scallion, chili flake
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: honey, bay leaf, thyme, onion, potato, chicken stock, bacon, parmesan, refrigerated crescent rolls, lemon, red wine vinegar, rosemary, carrot, peas, corn, green beans, canned tomato, garlic, chili flake
Gammon steaks with leek fritters and carrot pickle
bbc.co.uk
Ingredients: honey, bay leaf, thyme, onion, potato, ham steak, ginger root, dandelion greens, carrot, white wine vinegar, vegetable oil, dijon mustard, chickpea flour, leek, fennel seed, mustard seed, watercress, star anise, chile pepper, sugar, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: honey, bay leaf, thyme, onion, potato, chicken stock, lamb shank, beef stock, butter, cumin, extra virgin olive oil, red wine vinegar, red wine, carrot, allspice, parsley, olive oil, tomato paste, cinnamon, pomegranate juice, garlic, pomegranate
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: honey, bay leaf, thyme, onion, potato, canned anchovy, beef ribs, butter, red onion, chive, carrot, white wine vinegar, egg, parsley, olive oil, capers, spinach, watercress, pickle, garlic, tarragon, chervil