potato, leek, butter, onion & parsnip recipes
10 recipes
Page 1
Creamy Potato Soup with Crispy Vegetable Strips
eatsmarter.com
Ingredients: butter, parsnip, leek, onion, potato, heavy cream, nutmeg, vegetable broth, vegetable oil
Cornish Pasty Recipe
seriouseats.com
Ingredients: butter, parsnip, leek, onion, potato, beef steak, pie crust, egg, cracked pepper, thyme, carrot
Potato Soup with Croutons
eatsmarter.com
Ingredients: butter, parsnip, leek, onion, potato, chicken broth, bread, sour cream, bay leaf, celery, carrot, scallion, vegetable oil
Classic Shepherd's Pie
readersdigest.ca
Ingredients: butter, parsnip, leek, onion, potato, beef broth, worcestershire, ground lamb, milk, red lentils, tomato sauce, parsley, celery, carrot, extra virgin olive oil
Chunky winter vegetable stew with burnt sage butter
taste.co.za
Ingredients: butter, parsnip, leek, onion, potato, pearl barley, pumpkin, turnip, sage, olive oil, celery, carrot, vegetable broth, cauliflower, garlic
Pichelsteiner Stew (Pichelsteiner Topf)
germanfoods.org
Ingredients: butter, parsnip, leek, onion, potato, boneless lamb, pork fillet, soup bones, beef roast, creme fraiche, kohlrabi, parsley, celery, celeriac, carrot, vegetable broth, cabbage
Roast Beef - English Style - with Yorkshire Pudding
eatsmarter.com
Ingredients: butter, parsnip, leek, onion, potato, roast beef, beef stock, milk, pastry flour, ghee, egg, broccoli, tomato paste, cornstarch, celery, red wine, peas, carrot, cauliflower
Veal Shoulder
eatsmarter.com
Ingredients: butter, parsnip, leek, onion, potato, chicken broth, veal steak, veal stock, lemon, tomato paste, bay leaf, white port, baby carrot, thyme, peppercorn, white wine, carrot, garlic, vegetable oil
Spicy Vegetable Soup with Red Lentils
thelastfoodblog.com
Ingredients: butter, parsnip, leek, onion, potato, bread, greek yogurt, red lentils, cumin, chili flake, cracked pepper, olive oil, celery, butternut squash, garam masala, carrot, vegetable broth, coriander, ginger root, garlic, cilantro
Warming Winter Chowder
food52.com
Ingredients: butter, parsnip, leek, onion, potato, heavy cream, lemon, bay leaf, olive oil, cayenne, thyme, parsley, ginger powder, cinnamon, white wine, carrot, vegetable broth, cauliflower, green cardamom, garlic, shallot, cabbage, wholegrain mustard