potato, lemon, extra virgin olive oil, garlic, parsley, dijon mustard & fennel recipes
2 recipes
Page 1
Black Sea Bass in Spring Vegetable Broth
foodnetwork.com
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, parsley, potato, garlic, sea bass, bread, fava beans, celery, peppercorn, cherry tomato, carrot, vegetable oil, bay leaf, egg, scallion
Smoked Albacore Tuna Nicoise Salad
traegergrills.com
Ingredients: lemon, fennel, extra virgin olive oil, dijon mustard, parsley, potato, garlic, tuna steak, bean sprouts, cherry tomato, orange, brown sugar, green olives, red wine vinegar, egg, radish, green beans, tarragon, butter lettuce