potato, lemon, extra virgin olive oil, green beans, parsley & honey recipes

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Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes

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Ingredients: lemon, extra virgin olive oil, honey, parsley, green beans, potato, veal cutlet, heavy cream, flour, butter, cherry tomato, shallot, champagne vinegar, grapeseed oil, dijon mustard, white pepper, cornstarch, black olives, sugar