potato, lemon, extra virgin olive oil, peas & rosemary recipes
3 recipes
Page 1
Morel and Spring Vegetable Hash
thedailymeal.com
Ingredients: lemon, extra virgin olive oil, rosemary, peas, potato, butter, parsley, baby greens, morel mushrooms, thyme, asparagus, garlic, scallion
Koukia, Fava Beans, the Greek way
kopiaste.org
Ingredients: lemon, extra virgin olive oil, rosemary, peas, potato, flour, fava beans, dill, red onion, fennel, artichoke, parsley, garlic, scallion
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, rosemary, peas, potato, leg of lamb, yogurt, creme fraiche, honey, carrot, bay leaf, celeriac, pumpkin, thyme, onion, mint, garlic, scallion, chili flake