potato, lemon, extra virgin olive oil, red wine vinegar & butter recipes
2 recipes
Page 1
Bone-In Rib-Eye with Black Truffle Mashed Potatoes, Roasted Shallot and Beurre Rouge
foodnetwork.com
Ingredients: butter, lemon, extra virgin olive oil, red wine vinegar, potato, demi-glace, beef steak, heavy cream, shallot, red wine, black truffle, thyme, watercress
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, lemon, extra virgin olive oil, red wine vinegar, potato, leg of lamb, anchovy paste, beef broth, flour, celery, shallot, rosemary, red wine, carrot, artichoke, bay leaf, tomato paste, onion, garlic, chili flake