potato, milk, cream cheese & vegetable broth recipes
10 recipes
Page 1
Crock Pot Loaded Mashed Potatoes
runninginaskirt.com
Ingredients: milk, cream cheese, potato, vegetable broth, sour cream, butter, chive, garlic
Cress Potatoes in Cream Sauce
eatsmarter.com
Ingredients: milk, cream cheese, potato, vegetable broth, butter, pastry flour, lemon, cress, nutmeg
Instant Pot Potato Soup
bigbearswife.com
Ingredients: milk, cream cheese, potato, vegetable broth, bacon bits, mozzarella, butter, garlic & herb seasoning, onion powder, garlic
Shrimp Chowder
eatingwell.com
Ingredients: milk, cream cheese, potato, vegetable broth, shrimp, flounder, creole seasoning, onion, sweet corn, canned tomato, garlic, canola oil, chili flake
Potato, Broccoli and Amaranth Casserole
eatsmarter.com
Ingredients: milk, cream cheese, potato, vegetable broth, parmesan, gouda, chive, broccoli, egg, amaranth, garlic, canola oil, nutmeg
Hearty Vegetables: Cauliflower Cream Cheese Soup
foodrepublic.com
Ingredients: milk, cream cheese, potato, vegetable broth, butter, cauliflower, nigella seeds, bay leaf, olive oil, thyme, onion, garlic, english mustard
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: milk, cream cheese, potato, vegetable broth, butter, cheddar, celery, zucchini, carrot, bay leaf, peas, parsley, green beans, bell pepper, thyme, onion, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: milk, cream cheese, potato, vegetable broth, butter, cheddar, celery, zucchini, carrot, bay leaf, peas, parsley, green beans, bell pepper, thyme, onion, canola oil
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: milk, cream cheese, potato, vegetable broth, flour, butter, soy sauce, celery, extra virgin olive oil, rosemary, carrot, peas, button mushroom, tomato paste, thyme, onion, garlic, green lentils
Seafood Shepherd’s Pie
lifecurrentsblog.com
Ingredients: milk, cream cheese, potato, vegetable broth, scallop, canned tuna, parmesan, flour, panko, celery, white wine, shallot, garlic powder, carrot, bay leaf, olive oil, leek, thyme, onion