potato, milk, garlic, onion, sweet corn, peas & parmesan recipes
9 recipes
Page 1
Shepherd's Pie (Filipino-style)
yummly.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, ground beef, ground pork, butter, soy sauce, raisins, carrot, olive oil, tomato, bell pepper
Sheperd's Pie Recipe - (4/5)
keyingredient.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, ground beef, worcestershire, beef stock, flour, butter, garlic powder, carrot, olive oil, onion powder, bouquet garni
Butternut Squash Skillet Lasagna
quericavida.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, ricotta, flour, lasagna, mozzarella, butter, vegetable oil, parsley, butternut squash, vegetable broth, nutmeg
Chicken Pot Pie Soup
delish.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, chicken broth, rotisserie chicken, flour, pie crust, butter, celery, carrot, egg, parsley, corn, green beans
IRISH BEEF STEW & POTATOES
rachelschultz.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, beef stew meat, flour, butter, garlic powder, carrot, olive oil, onion powder, seasoned salt, scallion, vegetable broth, cider
The Best Homemade Shepherd's Pie: Easy Simple Shepherd's Pie Recipe
youtube.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, ground beef, worcestershire, flour, cream cheese, ketchup, paprika, bouillon cube, carrot, parsley, margarine, thyme, sugar
Creamy Chicken Chowder with Garlic-Parmesan Oyster Crackers
food52.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, chicken stock, cooked chicken, heavy cream, flour, butter, crackers, celery, hot sauce, carrot, parsley, olive oil, corn
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, sour cream, butter, soy sauce, celery, balsamic vinegar, rosemary, white miso, carrot, olive oil, sage, corn, vegetable broth, green lentils
Shepherd's Pie
recipetineats.com
Ingredients: parmesan, milk, peas, onion, potato, garlic, worcestershire, ground lamb, beef stock, flour, butter, celery, bouillon cube, red wine, carrot, bay leaf, olive oil, tomato paste, thyme