potato, milk, garlic, tomato & zucchini recipes

10 recipes

Page 1

Tian-style vegetable gratin

elle-et-vire.com

Ingredients: milk, zucchini, tomato, potato, garlic, heavy cream, cream, eggplant, nutmeg

Meatless Greek Moussaka with Eggplants and Zucchini

tastycraze.com

Ingredients: milk, zucchini, tomato, potato, garlic, flour, eggplant, olive oil, onion

Crumbed Fish with Parsley and Lemon

besthealthmag.ca

Ingredients: milk, zucchini, tomato, potato, garlic, whitefish, bread crumbs, lemon, extra virgin olive oil, wholegrain mustard, parsley, saffron

Helen’s Mediterranean pie

jamieoliver.com

Ingredients: milk, zucchini, tomato, potato, garlic, herbes de provence, bouillon cube, olive oil, sunflower seeds, bell pepper, onion, canned chickpea

Beef with Gratin Potatoes and Vegetables

eatsmarter.com

Ingredients: milk, zucchini, tomato, potato, garlic, beef steak, heavy cream, swiss cheese, butter, eggplant, olive oil, bell pepper, thyme, onion

Vegetable Casserole

eatsmarter.com

Ingredients: milk, zucchini, tomato, potato, garlic, fresh mozzarella, pastry flour, white wine, eggplant, olive oil, oregano, thyme, onion, vegetable broth

Idaho® Potato Torta with Tomato Sauce

jamiegeller.com

Ingredients: milk, zucchini, tomato, potato, garlic, bread crumbs, parmesan, mixed greens, eggplant, red wine vinegar, basil, canned black beans, olive oil, button mushroom, bell pepper, onion

Summer Vegetable Chowder

mountainmamacooks.com

Ingredients: milk, zucchini, tomato, potato, garlic, half and half, butter, cheddar, celery, carrot, bay leaf, parsley, leek, bell pepper, sweet corn, vegetable broth

Moussaka Recipe

jocooks.com

Ingredients: milk, zucchini, tomato, potato, garlic, ground beef, parmesan, flour, butter, red onion, eggplant, egg, allspice, olive oil, tomato paste, oregano, thyme, nutmeg, italian seasoning

Mediterranean Layered Bake

slimmingeats.com

Ingredients: milk, zucchini, tomato, potato, garlic, parmesan, mozzarella, red onion, balsamic vinegar, eggplant, extra virgin olive oil, basil, parsley, olive oil, tomato paste, cornstarch, oregano, fennel seed, bell pepper, vegetable broth