potato, milk, garlic, white wine & tomato paste recipes

9 recipes

Page 1

Chicken Legs in Tomato Gravy

food52.com

Ingredients: milk, white wine, tomato paste, potato, garlic, chicken leg, butter, celery, rosemary, carrot, bay leaf, parsley, olive oil, onion, vegetable broth

Chicken stroganoff with potato topping

womensweeklyfood.com.au

Ingredients: milk, white wine, tomato paste, potato, garlic, chicken stock, worcestershire, chicken thighs, flour, sour cream, butter, paprika, parsley, olive oil, button mushroom, onion

Slow-Cooked Shepherd's Pie

crecipe.com

Ingredients: milk, white wine, tomato paste, potato, garlic, ground beef, worcestershire, beef broth, monterey jack, butter, carrot, peas, parsley, button mushroom, thyme, onion

Easy Turkey Shepherd's Pie with Vegetables

everydayhealthyrecipes.com

Ingredients: milk, white wine, tomato paste, potato, garlic, ground turkey, chicken stock, worcestershire, flour, butter, cheddar, celery, carrot, peas, olive oil, thyme, onion, sweet corn

Moussaka

yummly.com

Ingredients: milk, white wine, tomato paste, potato, garlic, leg of lamb, parmesan, flour, butter, cumin, eggplant, fresh mint, egg, parsley, olive oil, cinnamon, onion, canned tomato

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: milk, white wine, tomato paste, potato, garlic, butter, soy sauce, celery, red onion, zucchini, carrot, peas, olive oil, button mushroom, cornstarch, leek, thyme, scallion, vegetable broth, green lentils

Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe

seriouseats.com

Ingredients: milk, white wine, tomato paste, potato, garlic, country style ribs, chicken stock, heavy cream, butter, celery, extra virgin olive oil, carrot, bay leaf, dijon mustard, apple cider vinegar, onion powder, thyme, onion, chili flake, cider

Lobster Thermidor

foodnetwork.com

Ingredients: milk, white wine, tomato paste, potato, garlic, lobster, chicken stock, beef steak, heavy cream, flour, butter, celery, shallot, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, baby greens, thyme, onion, tarragon, nutmeg

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: milk, white wine, tomato paste, potato, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, butter, feta, shallot, frying oil, extra virgin olive oil, chive, egg, parsley, porcini, thyme, onion, chile pepper, sugar, cognac, nutmeg