potato, nutmeg, carrot, red wine & peas recipes
2 recipes
Page 1
Maltese Rabbit Stew
allrecipes.com
Ingredients: red wine, carrot, peas, potato, nutmeg, beef broth, rabbit, vegetable oil, bay leaf, tomato paste, onion, sugar, garlic
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: red wine, carrot, peas, potato, nutmeg, beef cheek, flour, butter, peppercorn, vegetable oil, bay leaf, sage, thyme, onion, garlic