potato, nutmeg, extra virgin olive oil & dijon mustard recipes
6 recipes
Page 1
Simple Cauliflower Soup with Frizzled Leeks and Capers
abeautifulplate.com
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, chicken broth, parmesan, butter, cauliflower, vegetable oil, capers, leek, lime, cayenne
Vegan Cheese Fondue
shawsimpleswaps.com
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, almond milk, white wine, nutritional yeast, carrot, white pepper, cornstarch, onion, turmeric, garlic
parsnip, potato and leek gratin
healthyseasonalrecipes.com
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, parmesan, sharp cheddar, flour, milk, bread, paprika, garlic powder, parsley, leek, parsnip, garlic
Slow Cooker Balsamic Pot Roast
diethood.com
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, beef broth, beef roast, balsamic vinegar, baby carrot, brown sugar, basil, parsley, olive oil, oregano, thyme, garlic
Chile-Soy Tofu with Sauteed Asparagus and Mashed Potatoes with Dijon Horseradish Gravy
thevword.net
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, cumin, tamari, vegan butter, prepared horseradish, garlic powder, non-dairy milk, vegetable oil, coriander powder, thyme, gluten-free flour, chili powder, asparagus, garlic, extra firm tofu
Vegan “Cheese” Fondue (Gluten-Free)
sharonpalmer.com
Ingredients: extra virgin olive oil, dijon mustard, potato, nutmeg, sausage, pita chips, bread, seitan, white wine, cauliflower, nutritional yeast, cucumber, snow peas, non-dairy milk, broccoli, carrot, white pepper, button mushroom, cornstarch, bell pepper, tofu, onion, asparagus, turmeric, garlic