potato, nutmeg, extra virgin olive oil & white wine recipes
9 recipes
Page 1
Vegan Cheese Fondue
shawsimpleswaps.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, almond milk, nutritional yeast, carrot, dijon mustard, white pepper, cornstarch, onion, turmeric, garlic
French Onion Potato Soup
rachaelrayshow.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, flour, milk, gruyere, butter, bay leaf, white pepper, sherry, thyme, onion, garlic
Sausage, Kale, and Lentil Soup
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, sausage, cumin, celery, kale, rosemary, carrot, tomato paste, lentils, onion, chile pepper, garlic
Sausage, Kale, and Lentil Soup
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, sausage, cumin, celery, kale, rosemary, carrot, tomato paste, lentils, onion, chile pepper, garlic
Cauliflower Soup with Anchovy Breadcrumb Topping
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, canned anchovy, bread crumbs, parmesan, milk, butter, cauliflower, rosemary, parsley, onion, garlic, cayenne
Spinach Gnocchi
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, parmesan, flour, half and half, butter, cracked pepper, egg, olive oil, tomato, baby greens, onion, garlic, chili flake
Potato Gnocchi with Chorizo Sauce Recipe - (4.6/5)
keyingredient.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, chicken stock, raw chorizo, parmesan, flour, carrot, bay leaf, egg, tomato paste, tomato, oregano, onion, sugar, garlic, chili flake
Vegan “Cheese” Fondue (Gluten-Free)
sharonpalmer.com
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, sausage, pita chips, bread, seitan, cauliflower, nutritional yeast, cucumber, snow peas, non-dairy milk, broccoli, carrot, dijon mustard, white pepper, button mushroom, cornstarch, bell pepper, tofu, onion, asparagus, turmeric, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: white wine, extra virgin olive oil, potato, nutmeg, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, sugar, garlic, cognac