potato, nutmeg, onion, celeriac & pastry flour recipes
9 recipes
Page 1
American Creamy Seafood Soup
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, lobster, milk, butter, carrot, bay leaf, leek, thyme
Prague-Style Potato Soup with Bacon and Mushrooms
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, chicken broth, bacon, heavy cream, butter, marjoram, carrot, button mushroom, leek
Creamy Chervil Soup with Poached Eggs
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, heavy cream, butter, horseradish, lemon, egg, vinegar, vegetable broth, chervil
Wild Garlic Soup with Fish and Croutons
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, smoked trout, heavy cream, bread, butter, wild garlic, white wine, oregano, garlic, vegetable broth
Potato-Vegetable Chowder with Salmon
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, salmon, heavy cream, butter, white wine, carrot, vegetable oil, leek, garlic, scallion, vegetable broth
Vegetable Patties with Flat Bread and Cherry Tomatoes
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, ghee, sour cream, flatbread, cream cheese, cherry tomato, lettuce, cucumber, egg, garlic, scallion
Beet Soup with Cheese Balls
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, parmesan, fresh mozzarella, milk, butter, baking powder, red wine vinegar, basil, bay leaf, egg, allspice, beetroot, fennel seed, vegetable broth, caraway
Roasted Lamb with Potato Croquettes
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, red wine, carrot, vegetable oil, egg, tomato paste, thyme, garlic
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: pastry flour, celeriac, onion, potato, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, cornstarch, leek, garlic, vegetable broth