4 recipes
Page 1
Prosciutto-wrapped Lamb Cutlets with Potato Gratin
eatsmarter.com
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with Prosciutto and Cheese
foodnetwork.com