potato, nutmeg, thyme, bay leaf, carrot, garlic & peppercorn recipes
2 recipes
Page 1
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: peppercorn, carrot, bay leaf, thyme, potato, garlic, nutmeg, beef cheek, flour, butter, red wine, vegetable oil, peas, sage, onion
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: peppercorn, carrot, bay leaf, thyme, potato, garlic, nutmeg, perch, fish stock, heavy cream, butter, beer, white wine, shallot, egg, dry vermouth, sugar