potato, nutmeg, thyme, carrot & pastry flour recipes

5 recipes

Page 1

American Creamy Seafood Soup

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Ingredients: pastry flour, carrot, thyme, potato, nutmeg, lobster, milk, butter, bay leaf, celeriac, leek, onion

Lamb and Vegetable Stew with Dumplings

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Ingredients: pastry flour, carrot, thyme, potato, nutmeg, beef broth, boneless lamb, milk, celery, vegetable oil, bay leaf, egg, onion, garlic

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, carrot, thyme, potato, nutmeg, beef stew meat, bacon, beef broth, beer, lemon, paprika, vegetable oil, bay leaf, egg, parsley, tomato paste, onion, garlic

Roasted Lamb with Potato Croquettes

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Ingredients: pastry flour, carrot, thyme, potato, nutmeg, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, red wine, vegetable oil, egg, celeriac, tomato paste, onion, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: pastry flour, carrot, thyme, potato, nutmeg, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, onion, garlic, canola oil, cayenne