potato, nutmeg, thyme, flour, bay leaf & pecorino recipes
1 recipes
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Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: pecorino, flour, bay leaf, thyme, potato, nutmeg, duck, chicken stock, parmesan, white wine, carrot, egg, parsley, tomato paste, sage, porcini, onion, garlic