potato, nutmeg, white wine & canola oil recipes
8 recipes
Page 1
Potato Nettle Soup
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Ingredients: white wine, potato, canola oil, nutmeg, stinging nettle, parsnip, onion, vegetable broth
Vegetable Soup with Saffron
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Ingredients: white wine, potato, canola oil, nutmeg, bay leaf, pumpkin, leek, saffron, garlic, vegetable broth
Carrots and Mashed Potato Casserole
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Ingredients: white wine, potato, canola oil, nutmeg, milk, butter, cheddar, celery, marjoram, carrot, onion, vegetable broth
Creamy Leek Soup with Salmon
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Ingredients: white wine, potato, canola oil, nutmeg, smoked salmon, heavy cream, creme fraiche, leek, cress, onion, sugar, vegetable broth
Creamy Potato Soup with Bacon Topping
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Ingredients: white wine, potato, canola oil, nutmeg, bacon, heavy cream, butter, carrot, celeriac, onion, garlic, scallion, vegetable broth
Veal Tenderloin with Sauteed Vegetables
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Ingredients: white wine, potato, canola oil, nutmeg, veal steak, veal stock, heavy cream, milk, butter, fava beans, snow peas, kohlrabi, red wine, olive oil
Creamy Vegetable Soup with Bacon
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Ingredients: white wine, potato, canola oil, nutmeg, chicken broth, bacon, heavy cream, horseradish, white pepper, celeriac, parsnip, onion, scallion, chili flake
Gnocchi with Tomato, Basil and Marjoram
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Ingredients: white wine, potato, canola oil, nutmeg, parmesan, ricotta, heavy cream, pastry flour, cherry tomato, marjoram, basil, egg, onion, canned tomato, garlic