potato, olive oil, basil, feta & canned anchovy recipes
1 recipes
Page 1
Anchovy and garlic tuna with tomato and oregano
womensweeklyfood.com.au
Ingredients: canned anchovy, feta, basil, olive oil, potato, tuna steak, fish stock, buttermilk, white wine, balsamic vinegar, capers, tomato, oregano, black olives, onion, garlic