potato, olive oil, basil, nutmeg & carrot recipes
7 recipes
Page 1
Vegetable Stew with Potatoes and Ricotta
eatsmarter.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, ricotta, shallot, zucchini, rosemary, tomato, thyme, garlic, vegetable broth
Soup Buntut (Oxtail Soup)
asianfoodnetwork.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, oxtail, barley, celery, cracked pepper, cherry tomato, bay leaf, cinnamon, leek, onion, garlic
Turkey Roulade with Spinach and Carrots and Potato Gratin
eatsmarter.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, chicken stock, turkey breast, heavy cream, swiss cheese, butter, creme fraiche, lemon, tomato paste, spinach, garlic
Classic minestrone
kitchenstories.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, red onion, white balsamic vinegar, zucchini, broccoli, white beans, tomato, leek, chile pepper, garlic, scallion, baby corn, vegetable broth
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, roast beef, beef broth, milk, butter, celery, rosemary, honey, red wine, bay leaf, clove, cinnamon, cornstarch, tomato, onion, garlic
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, roast beef, beef broth, milk, butter, celery, rosemary, honey, red wine, bay leaf, clove, cinnamon, cornstarch, beetroot, tomato, onion, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: basil, carrot, olive oil, potato, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, bay leaf, egg, parsley, tomato paste, baby greens, thyme, onion, garlic, tarragon