potato, olive oil, basil, red onion, zucchini & basil oil recipes
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Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: red onion, basil oil, zucchini, basil, olive oil, potato, scallop, bread crumbs, bread, lemon, white wine, balsamic vinegar, mixed greens, eggplant, rosemary, egg, parsley, tomato, summer squash, garlic, cayenne