potato, olive oil, basil, tomato, leek & canned cannellini beans recipes
2 recipes
Page 1
Soupe au Pistou
theharvestkitchen.com
Ingredients: canned cannellini beans, basil, olive oil, tomato, leek, potato, chicken stock, chicken breast, parmesan, celery, white wine, carrot, parsley, green beans, thyme, onion, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, basil, olive oil, tomato, leek, potato, parmesan, short-cut pasta, gruyere, zucchini, extra virgin olive oil, carrot, bay leaf, white pepper, parsley, green beans, onion, sweet corn, garlic, vegetable broth