potato, olive oil, button mushroom, bay leaf & parsnip recipes
5 recipes
Page 1
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: bay leaf, olive oil, button mushroom, parsnip, potato, flour, beer, celery, brown sugar, carrot, tomato paste, thyme, onion, garlic, vegetable broth
Champ-Topped Vegetable Beef Guinness Casserole
anediblemosaic.com
Ingredients: bay leaf, olive oil, button mushroom, parsnip, potato, ground beef, worcestershire, half and half, butter, beer, celery, carrot, cornstarch, thyme, onion, scallion
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: bay leaf, olive oil, button mushroom, parsnip, potato, chicken stock, beef roast, flour, butter, beer, celery, rosemary, carrot, parsley, tomato paste, thyme, onion, garlic
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: bay leaf, olive oil, button mushroom, parsnip, potato, parmesan, butter, celery, rosemary, carrot, tomato paste, green beans, onion, canned tomato, sweet potato, garlic, vegetable broth, green lentils
Vegan Winter Vegetable Stew with Cheesy Herb Dumplings
rabbitandwolves.com
Ingredients: bay leaf, olive oil, button mushroom, parsnip, potato, almond milk, flour, soy sauce, baking powder, nutritional yeast, carrot, sage, apple cider vinegar, apple juice, thyme, onion, garlic, vegetable broth, baking soda