potato, olive oil, button mushroom, canned tomato & polenta recipes

2 recipes

Page 1

Italian cottage pie

womensweeklyfood.com.au

Ingredients: polenta, olive oil, button mushroom, potato, canned tomato, chicken stock, worcestershire, ground lamb, parmesan, flour, milk, butter, eggplant, red wine, carrot, tomato paste, oregano, onion, garlic

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: polenta, olive oil, button mushroom, potato, canned tomato, chicken stock, beef stock, beef roast, parmesan, flour, pie crust, milk, butter, sun-dried tomatoes in oil, basil, red wine, black olives, bell pepper, onion, garlic