potato, olive oil, button mushroom, milk & pickled onions recipes

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Veal with red wine and balsamic vinegar and creamy garlic mash

womensweeklyfood.com.au

Ingredients: milk, pickled onions, olive oil, button mushroom, potato, veal steak, bacon, beef stock, butter, celery, balsamic vinegar, red wine, carrot, tomato paste, canned tomato, garlic