potato, olive oil, canned tomato, red wine, tomato paste & sugar recipes
5 recipes
Page 1
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: red wine, olive oil, tomato paste, potato, sugar, canned tomato, beef stew meat, beef stock, parmesan, flour, butter, rosemary, bay leaf, porcini, thyme, onion, garlic, wild mushroom
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: red wine, olive oil, tomato paste, potato, sugar, canned tomato, pancetta, beef short ribs, beef stock, bread flour, pasta flour, celery, yeast, basil, carrot, bay leaf, egg, onion, garlic
Moussaka (Greek Eggplant Casserole) with Greek Wine Pairing
yummly.com
Ingredients: red wine, olive oil, tomato paste, potato, sugar, canned tomato, ground beef, parmesan, milk, butter, unbleached all-purpose flour, eggplant, bay leaf, egg, cinnamon, oregano, onion, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: red wine, olive oil, tomato paste, potato, sugar, canned tomato, ground beef, parmesan, milk, butter, unbleached all-purpose flour, eggplant, bay leaf, egg, cinnamon, oregano, onion, garlic, nutmeg
Greek Moussaka (Eggplant Casserole)
curiouscuisiniere.com
Ingredients: red wine, olive oil, tomato paste, potato, sugar, canned tomato, ground beef, parmesan, milk, butter, unbleached all-purpose flour, eggplant, bay leaf, egg, cinnamon, oregano, onion, garlic, nutmeg