potato, olive oil, dill, garlic, vegetable broth, carrot & cumin recipes

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Moroccan Vegetable Pot and Couscous with Pine Nuts and Dill

nigella.com

Ingredients: cumin, dill, carrot, olive oil, potato, garlic, vegetable broth, pine nut, couscous, saffron strands, preserved lemon, green olives, eggplant, dried apricot, ginger powder, chickpea, cinnamon, leek, cilantro, parsnip