potato, olive oil, fennel, leek, garlic & saffron recipes
5 recipes
Page 1
Slow-Cooker Manhattan-Style Shrimp Chowder
eatingwell.com
Ingredients: fennel, olive oil, leek, saffron, potato, garlic, shrimp, clam juice, celery, white wine, canned tomato
Vegetable Stew with Monkfish
eatsmarter.com
Ingredients: fennel, olive oil, leek, saffron, potato, garlic, monkfish, celery, bay leaf, parsley, tomato, onion, vegetable broth
Bouillabaisse Clambake
cuisineathome.com
Ingredients: fennel, olive oil, leek, saffron, potato, garlic, shrimp, clam, kielbasa, herbes de provence, white wine, orange, corn, tomato
Fish stew with saffron, tomato and wine
womensweeklyfood.com.au
Ingredients: fennel, olive oil, leek, saffron, potato, garlic, whitefish, prawns, mussel, salmon, fish stock, celery, white wine, onion, canned tomato
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: fennel, olive oil, leek, saffron, potato, garlic, prawns, mussel, sea bass, monkfish, fish stock, anise liqueur, egg, parsley, tomato paste, tomato, oregano, new potato, onion