potato, olive oil, fennel, leek & sage recipes
2 recipes
Page 1
Balsamic Glazed Halibut with Roasted Vegetables & Butternut Squash Potatoes
cleaneatingmag.com
Ingredients: fennel, olive oil, sage, leek, potato, chicken broth, halibut, milk, celery, balsamic vinegar, extra virgin olive oil, butternut squash, agave nectar
In Season: Corn And Fennel Soup
foodrepublic.com
Ingredients: fennel, olive oil, sage, leek, potato, clam, chicken stock, chorizo, milk, celery, red onion, corn husk, bay leaf, parsley, coriander powder, fennel seed, bell pepper, sweet corn