potato, olive oil, garlic, vegetable broth, thyme, chili flake & fennel seed recipes
5 recipes
Page 1
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: olive oil, fennel seed, thyme, potato, garlic, vegetable broth, chili flake, celery, canned cannellini beans, kale, carrot, bay leaf, onion, canned tomato
Vegan Zuppa Toscana
cooknourishbliss.com
Ingredients: olive oil, fennel seed, thyme, potato, garlic, vegetable broth, chili flake, soy sauce, vegan worcestershire, kale, button mushroom, oregano, onion, coconut milk
Gluten-Free Vegan Lentil Minestrone Soup
moonandspoonandyum.com
Ingredients: olive oil, fennel seed, thyme, potato, garlic, vegetable broth, chili flake, short-cut pasta, red lentils, coconut sugar, nutritional yeast, kale, garlic powder, carrot, fire-roasted tomato, bay leaf, green beans, bell pepper, onion, italian seasoning
Vegetarian Swedish Meatballs
joythebaker.com
Ingredients: olive oil, fennel seed, thyme, potato, garlic, vegetable broth, chili flake, worcestershire, ricotta, heavy cream, flour, butter, soy sauce, panko, cranberry, dijon mustard, egg, parsley, button mushroom, sage, lentils, onion, sugar
Moroccan Vegetable Tagine
dorastable.com
Ingredients: olive oil, fennel seed, thyme, potato, garlic, vegetable broth, chili flake, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, bay leaf, chickpea, corn, tomato, green beans, saffron, cilantro, mint