potato, olive oil, milk, rosemary, bay leaf & vegetable broth recipes
6 recipes
Page 1
Traditional Shepherd's Pie
thepetitecook.com
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, ground lamb, butter, celery, red onion, carrot, canned tomato, garlic
Chicken Legs in Tomato Gravy
food52.com
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, chicken leg, butter, celery, white wine, carrot, parsley, tomato paste, onion, garlic
Easy Instant Pot Wild Rice Soup Recipe - Creamy & Lighter
simplyvegetarian777.com
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, celery, paprika, zucchini, ginger root, kale, carrot, button mushroom, cornstarch, oregano, wild rice, onion, turmeric, garlic
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, worcestershire, bread crumbs, flour, butter, cheddar, red onion, carrot, tomato paste, beetroot, leek, parsnip, thyme, garlic, green lentils
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, worcestershire, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, peas, smoked paprika, parsley, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, rosemary, bay leaf, olive oil, potato, vegetable broth, worcestershire, butter, cheddar, celery, red onion, balsamic vinegar, hot sauce, canned whole tomato, red wine, carrot, peas, smoked paprika, parsley, garlic, scallion, green lentils