potato, olive oil, parsley, tomato paste, white wine & peas recipes
2 recipes
Page 1
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: white wine, peas, parsley, olive oil, tomato paste, potato, beef stock, beef roast, flour, butter, celery, zucchini, carrot, egg, button mushroom, onion, garlic
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: white wine, peas, parsley, olive oil, tomato paste, potato, lamb stock, lamb shank, butter, celery, carrot, bay leaf, button mushroom, tomato, green beans, thyme, onion, turnip, pearl onion, garlic