potato, olive oil, pastry flour & red wine recipes

5 recipes

Page 1

Braised Veal with Vegetables

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Ingredients: pastry flour, red wine, olive oil, potato, beef broth, veal roast, zucchini, basil, carrot, tomato paste, bell pepper, onion, garlic

Classic Roast Beef with Carrots and Rösti

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Ingredients: pastry flour, red wine, olive oil, potato, roast beef, parmesan, ghee, butter, peppercorn, shallot, baby carrot, vinegar, thyme, sugar

Ravioli with Onions Oxtail

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Ingredients: pastry flour, red wine, olive oil, potato, bacon, oxtail, madeira wine, peppercorn, carrot, bay leaf, egg, clove, tomato paste, leek, onion, scallion, nutmeg

Roasted Lamb Shanks with Mashed Potatoes

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Ingredients: pastry flour, red wine, olive oil, potato, lamb stock, lamb shank, milk, creme fraiche, celery, rosemary, carrot, bay leaf, tomato paste, thyme, onion, garlic, cayenne

Beef Stew with Mashed Potatoes

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Ingredients: pastry flour, red wine, olive oil, potato, beef stew meat, bacon, beef broth, milk, butter, rosemary, carrot, bay leaf, parsley, tomato paste, onion, garlic, cognac, nutmeg