potato, olive oil, red wine, beef stock, beef roast & black olives recipes
1 recipes
Page 1
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, red wine, olive oil, black olives, potato, chicken stock, parmesan, flour, pie crust, milk, butter, sun-dried tomatoes in oil, basil, polenta, button mushroom, bell pepper, onion, canned tomato, garlic