potato, olive oil, shallot, capers & canned anchovy recipes
6 recipes
Page 1
Snapper and chilli-salted potato slices with capsicum remoulade
womensweeklyfood.com.au
Ingredients: canned anchovy, shallot, olive oil, capers, potato, red snapper, flour, lemon, mayonnaise, parsley, bell pepper, chili flake
Cod with Black Garlic, Grilled Onion and Jerusalem Artichoke
lacucinaitaliana.com
Ingredients: canned anchovy, shallot, olive oil, capers, potato, cod, butter, red onion, black garlic, bay leaf, jerusalem artichoke, scallion, vegetable broth
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: canned anchovy, shallot, olive oil, capers, potato, chicken stock, cod, lemon, green olives, extra virgin olive oil, chive, dijon mustard, black olives, garlic
Beef rump with salsa verde and sherry-roast root vegetables
deliciousmagazine.co.uk
Ingredients: canned anchovy, shallot, olive oil, capers, potato, beef dripping, beef sirloin, lemon, extra virgin olive oil, rosemary, carrot, parsley, sherry, garlic, sherry vinegar
Gordon Ramsay’s fish cakes with anchovy dressing
goodtoknow.co.uk
Ingredients: canned anchovy, shallot, olive oil, capers, potato, smoked haddock, salmon, flour, panko, lemon, extra virgin olive oil, egg, parsley, thyme, chervil
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: canned anchovy, shallot, olive oil, capers, potato, whole chicken, celery, white wine, carrot, vegetable oil, bay leaf, egg, peas, thyme, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom