potato, olive oil, shallot, white wine, thyme & fennel recipes

4 recipes

Page 1

Roast leg of lamb

kitchenstories.com

Ingredients: white wine, shallot, fennel, olive oil, thyme, potato, leg of lamb, beef stock, cherry tomato, rosemary, carrot, bay leaf, summer savory, leek, garlic

Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad

foodnetwork.com

Ingredients: white wine, shallot, fennel, olive oil, thyme, potato, bottarga, fish stock, swordfish, heavy cream, butter, mizuna, peppercorn, orange, chard, smoking wood, tomato, oregano, fennel seed, bell pepper, sugar, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: white wine, shallot, fennel, olive oil, thyme, potato, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, brandy, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, garlic

Legasea Lobster Bake

thedailymeal.com

Ingredients: white wine, shallot, fennel, olive oil, thyme, potato, shrimp, clam, lobster, scallop, mussel, clam juice, butter, lemon, chili-garlic sauce, tomato sauce, cherry tomato, paprika, corn cob, parsley, oregano, garlic, chili flake, old bay seasoning