potato, olive oil, tomato paste, cinnamon, eggplant & cashew recipes
2 recipes
Page 1
Vegan Moussaka (made with Beyond Beef Plant-Based Ground)
theveganatlas.com
Ingredients: cashew, eggplant, olive oil, tomato paste, cinnamon, potato, vegan beef, red wine, bay leaf, cornstarch, oregano, onion, canned tomato, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: cashew, eggplant, olive oil, tomato paste, cinnamon, potato, flour, maple syrup, vegan butter, nutritional yeast, non-dairy milk, marjoram, white miso, red wine, vegetable oil, black lentils, sunflower seeds, tomato, oregano, thyme, onion, canned tomato, garlic, vegetable broth, nutmeg