potato, olive oil, vegetable oil, vegetable broth & bay leaf recipes
5 recipes
Page 1
Warming Potato Soup with Mushroom Toasts
eatsmarter.com
Ingredients: vegetable oil, bay leaf, olive oil, potato, vegetable broth, bread crumbs, baguette, sour cream, butter, shallot, parsley, leek, porcini, garlic
Veal Meatballs with Potato Salad
eatsmarter.com
Ingredients: vegetable oil, bay leaf, olive oil, potato, vegetable broth, ground beef, milkfat, bread, cherry tomato, romaine, cucumber, egg, parsley, vinegar, onion, sugar, mustard, scallion
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: vegetable oil, bay leaf, olive oil, potato, vegetable broth, whole chicken, canned anchovy, celery, white wine, shallot, carrot, egg, peas, capers, thyme, jerusalem artichoke, garlic, tarragon, wild mushroom
Grandma's Minestrone
readersdigest.ca
Ingredients: vegetable oil, bay leaf, olive oil, potato, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, carrot, peas, parsley, white beans, tomato, thyme, onion, summer squash, wax beans, garlic
French Fish Soup
eatsmarter.com
Ingredients: vegetable oil, bay leaf, olive oil, potato, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, anise liqueur, egg, parsley, sage, tomato, saffron, thyme, onion, chile pepper, garlic