potato, olive oil, white wine, garlic, fennel & fish stock recipes
3 recipes
Page 1
Fish stew with saffron, tomato and wine
womensweeklyfood.com.au
Ingredients: fish stock, white wine, fennel, olive oil, potato, garlic, whitefish, prawns, mussel, salmon, celery, leek, saffron, onion, canned tomato
Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
foodnetwork.com
Ingredients: fish stock, white wine, fennel, olive oil, potato, garlic, bottarga, swordfish, heavy cream, butter, mizuna, peppercorn, shallot, orange, chard, smoking wood, tomato, oregano, fennel seed, bell pepper, thyme, sugar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, fennel, olive oil, potato, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, saffron, bell pepper, thyme