potato, olive oil, white wine, thyme & vegetable oil recipes
9 recipes
Page 1
Roast Chicken with Creamy White Wine & Garlic Sauce (plus sauté potatoes!)
kitchensanctuary.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, chicken breast, heavy cream, button mushroom, green beans, onion, garlic
Roasted French Onion Soup
food.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, soy sauce, celery, peppercorn, portobello mushroom, carrot, bay leaf, clove, onion, garlic
Lamb and pea hotpot
goodfood.com.au
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, lamb shoulder, beef stock, flour, bay leaf, white pepper, peas, onion, mint, garlic
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, chicken stock, swordfish, heavy cream, flour, asiago, butter, shallot, egg, parsley, butternut squash, leek
Pork-filled Peppers
eatsmarter.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, ground pork, bread crumbs, butter, cream, dijon mustard, egg, parsley, sage, pumpkin, bell pepper, onion, garlic
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, whole chicken, canned anchovy, celery, shallot, carrot, bay leaf, egg, peas, capers, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom
Braised Short Ribs with Fingerlings, Bacon and Pearl Onions
acommunaltable.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, bacon, beef stock, boneless beef short ribs, butter, soy sauce, celery, shallot, red wine, truffle oil, bay leaf, button mushroom, tomato paste, tomato, onion, garlic
Vegan Holiday Casserole
namelymarly.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, flour, bread, cheddar, celery, tamari, baking powder, nutritional yeast, flax, non-dairy milk, rosemary, cornmeal, sage, apple cider vinegar, onion, sweet potato, garlic, vegetable broth, extra firm tofu
Harissa Glazed Spanish Octopus
mccormickforchefs.com
Ingredients: white wine, vegetable oil, olive oil, thyme, potato, chicken stock, octopus, duck fat, buttermilk, flour, cumin, celery, harissa, hot sauce, coriander, meyer lemon, mayonnaise, smoked paprika, parsley, jalapeno, arbol chile pepper, cilantro, chile pepper, turmeric, garlic, guajillo pepper, sherry vinegar, caraway