potato, onion, butter, olive oil, cream & red wine recipes
11 recipes
Page 1
Mignon with Creamed Veg and Onions
eatsmarter.com
Ingredients: butter, cream, red wine, olive oil, onion, potato, beef steak, balsamic vinegar, basil, celeriac, nutmeg
Goulash pie
taste.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, beef stock, beef roast, flour, paprika, bay leaf, tomato paste, canned tomato
Shepherd’s pie
gourmettraveller.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, worcestershire, ground lamb, carrot, bay leaf, peas, parsley, tomato paste, garlic
Gordon Ramsay's Shepherd's Pie
lifeatcloverhill.com
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, worcestershire, ground lamb, parmesan, rosemary, carrot, egg, tomato paste, thyme, garlic
Lamb Shepherd's Pie
crecipe.com
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, ground lamb, lavender, rosemary, carrot, egg, button mushroom, cornstarch, bell pepper, garlic
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, lamb shank, celery, lemon, fresh mint, carrot, bay leaf, parsley, thyme, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, lamb shank, celery, lemon, fresh mint, carrot, bay leaf, parsley, thyme, garlic
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: butter, cream, red wine, olive oil, onion, potato, beef stock, beef roast, seasoned flour, celery, shallot, carrot, bay leaf, parsnip, thyme, garlic, nutmeg
Lamb shepherd's pie
goodfood.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, chicken stock, lamb shoulder, parmesan, flour, milk, celery, carrot, bay leaf, tomato paste, thyme, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, beef steak, bacon, beef stock, flour, beer, celery, shallot, carrot, bay leaf, parsley, button mushroom, tomato paste, green beans
Châteaubriand
womensweeklyfood.com.au
Ingredients: butter, cream, red wine, olive oil, onion, potato, beef steak, beef stock, oyster mushroom, peppercorn, baby carrot, tenderstem broccoli, white wine vinegar, egg, button mushroom, tomato, garlic, pattypan squash, tarragon, scallion