potato, onion, canned tomato, beef stock, parsley & veal steak recipes
1 recipes
Page 1
Hungarian veal goulash
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, parsley, onion, potato, canned tomato, flour, sour cream, butter, paprika, carrot, olive oil, tomato paste, garlic, cayenne, caraway