potato, onion, celery, dill & parsnip recipes
11 recipes
Page 1
Classic Jewish Chicken Soup
allrecipes.com
Ingredients: parsnip, onion, celery, dill, potato, whole chicken, kohlrabi, leek, parsley, carrot, bouillon cube
Potato-salmon Soup
eatsmarter.com
Ingredients: parsnip, onion, celery, dill, potato, salmon, fish stock, heavy cream, white pepper, leek, carrot
Homemade Meatball Soup
happyfoodstube.com
Ingredients: parsnip, onion, celery, dill, potato, chicken stock, ground pork, bread crumbs, egg, leek, carrot, vegetable oil
Winter Vegetable Soup
jamiegeller.com
Ingredients: parsnip, onion, celery, dill, potato, leek, sweet potato, butternut squash, carrot, vegetable broth, acorn squash, garlic, vegetable oil
Soupe Au Pistou
lavenderandmacarons.com
Ingredients: parsnip, onion, celery, dill, potato, parmesan, tomato, olive oil, zucchini, peas, carrot, vegetable broth, garlic
Dill Pickle Soup
goodstuff.recipes
Ingredients: parsnip, onion, celery, dill, potato, chicken stock, flour, sour cream, allspice, leek, carrot, pickle, garlic
Potato Matzo Balls (for Passover)
thejewishkitchen.com
Ingredients: parsnip, onion, celery, dill, potato, chicken breast, matzo meal, egg, leek, turnip, parsley, carrot, potato flour
Oxtail Soup
jamiegeller.com
Ingredients: parsnip, onion, celery, dill, potato, oxtail, soup bones, barley, macaroni, onion soup mix, turnip, sugar, parsley, mixed vegetable, carrot, split peas
Hearty Borscht
justapinch.com
Ingredients: parsnip, onion, celery, dill, potato, chicken stock, whole chicken, beef broth, butter, sour cream, parsley, vinegar, carrot, vegetable broth, beetroot, garlic
Soup of Comfort
kosher.com
Ingredients: parsnip, onion, celery, dill, potato, flour, macaroni, seasoned salt, garlic powder, parsley root, zucchini, parsley, sweet potato, carrot, garlic, vegetable oil
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: parsnip, onion, celery, dill, potato, smoked ham hock, beef short ribs, soup bones, kielbasa, pork belly, sour cream, tomato, red wine vinegar, tomato paste, bay leaf, parsley, celeriac, carrot, beetroot, caraway, garlic, vegetable oil, cabbage