potato, onion, cilantro, cumin & red curry recipes
8 recipes
Page 1
Potato and Lentil Dhal
eatsmarter.com
Ingredients: cumin, red curry, cilantro, onion, potato, ghee, red lentils, ginger root, tomato, turmeric, garlic, cayenne
Spiced chickpea and vegetable soup
goodfood.com.au
Ingredients: cumin, red curry, cilantro, onion, potato, peanut oil, celery, carrot, peas, tomato paste, garlic, canned chickpea, vegetable broth
Indian-Style Potato and Cauliflower Curry
eatsmarter.com
Ingredients: cumin, red curry, cilantro, onion, potato, lemon, cauliflower, jalapeno, olive oil, mustard seed, coconut milk, garlic, vegetable broth
Tofu Curry Pot Pie
healthy-delicious.com
Ingredients: cumin, red curry, cilantro, onion, potato, flour, pie crust, lemon, paprika, ginger root, carrot, egg, peas, olive oil, tomato paste, tofu, turmeric, garlic
Indian Vegetable Stew
yummly.com
Ingredients: cumin, red curry, cilantro, onion, potato, cauliflower, shallot, ginger root, butternut squash, chickpea, tomato, coriander powder, garam masala, green cardamom, coconut milk, garlic, lime, canola oil, vegetable broth
Chicken Stew Recipe | Curry Chicken Stew: How to Make Chicken Stew
timesofindia.com
Ingredients: cumin, red curry, cilantro, onion, potato, chicken breast, hung curd, cauliflower, ginger root, mustard oil, carrot, bay leaf, jalapeno, clove, cinnamon, tomato, green cardamom, turmeric, garlic, lime
Slow Cooker Red Curry Beef Pot Roast
allrecipes.com
Ingredients: cumin, red curry, cilantro, onion, potato, chicken broth, fish sauce, beef roast, brown sugar, tomatoes with green chiles, ginger root, baby bok choy, vegetable oil, bay leaf, tomato paste, cornstarch, coriander powder, roasted peanuts, coconut milk, garlic, lime
Massaman Curry with Peanuts, Potatoes, and Cardamom
joanne-eatswellwithothers.com
Ingredients: cumin, red curry, cilantro, onion, potato, dry-roasted peanuts, soy sauce, peppercorn, shallot, lemongrass, brown sugar, ginger root, coriander, clove, cinnamon, green cardamom, chile pepper, coconut milk, sweet potato, garlic, lime, vegetable broth, nutmeg, extra firm tofu