potato, onion, garlic, beef stew meat, bacon & olive oil recipes

9 recipes

Page 1

Beef Stew Recipe

therecipeshome.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, flour, carrot, bay leaf, parsley, tomato paste

Beef Stew Recipe

natashaskitchen.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, flour, red wine, carrot, bay leaf, button mushroom, tomato paste, thyme

Sausage and Lentil Stew

eatsmarter.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, sausage, carrot, bay leaf, celeriac, parsley, apple cider vinegar, lentils, cayenne

Slow cooked beef and mushroom pie

coop.co.uk

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef stock, flour, pie crust, butter, celery, red wine, carrot, egg, button mushroom

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, milk, butter, pastry flour, rosemary, red wine, carrot, bay leaf, parsley, tomato paste, cognac, nutmeg

Garlicky Shepherd's Pie

recipeland.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef stock, flour, sour cream, butter, beer, cheddar, rosemary, carrot, peas, parsley, tomato paste, sugar

Beef Bourguignon

recipesrun.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, buttermilk, flour, butter, cracked pepper, red onion, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme

Beef Bourguignon for Two

dessertfortwo.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, buttermilk, flour, butter, cracked pepper, red onion, red wine, carrot, bay leaf, parsley, button mushroom, tomato paste, thyme

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: beef stew meat, bacon, olive oil, onion, potato, garlic, beef broth, parmesan, ricotta, ghee, milk, butter, shallot, cabbage, green olives, red wine, carrot, vegetable oil, celeriac, tomato paste, vegetable broth, nutmeg