potato, onion, garlic, cinnamon, butter, eggplant & beef stock recipes

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Lamb and eggplant pot pies with fetta crust

womensweeklyfood.com.au

Ingredients: beef stock, butter, eggplant, cinnamon, onion, potato, garlic, ground lamb, parmesan, milk, feta, fresh mint, allspice, olive oil, tomato paste, oregano